Grange Today! 6-14-2024

The Newsletter of the National Grange

Articles in this edition include:

  • Presidential Perspective
  • National Grange Hosts Webinar about Supporting Patient Access to Non-opioid Pain Medicines
  • Potlucks: Summer Fun can be Sustainable
  • Updates to National Grange Youth Programming
  • Oregon State Grange Elects New Leader
  • Community Service Department Updates
  • Celebrate Junior Grange Month
  • View from the Hill
  • Take Action on Obesity
  • Grange Store & Benefits

Click the button below to read and/or subscribe to the Patrons Chain!


Note that all recent issues are available on the National Grange Website. To save space, we only post the table of contents on the MSG Website.

1st Annual Northeast Chaplains’ Worship Service

Saturday, July 27, 2024

Lunch at 12 noon, followed by worship service at 1:30 pm.

Vermont Grange Center
308 West Street
Brookfield VT

RSVP for Saturday Lunch to Ruth Hovey-Sicely of the Vermont State Grange. Reservations must be made by July 8, 2024.

Stay the weekend at the Grange Center!

  • Camper hookups and cabins are available
  • Meals available courtesy of Vermont State Grange

For reservations, contact Ruth Hovey-Sicely 802 223-7961 by July 8.

July Events

  • July 5, 2024, Trenton Grange Farmers Market, 3 pm – 6 pm. 1134 Bar Harbor Road in Trenton. Vendors contact Beth Warner at 207 664-4164 or zeppa@ aol.com. Free admission. (Vendor/booth fee).
  • July 5, 2024, Community Potluck Supper at Trenton Grange, 5:00 p.m. – 7:00 p.m., 1134 Bar Harbor Road in Trenton. For more information, see this post or visit the Trenton Grange Website.
  • July 6-7, 2024, Community Bazaar (crafts, farmers’ market, yard saleā€¦) at Trenton Grange from 9 am until 2 pm both days. For more information, see this post or visit the Trenton Grange Website.
  • July 11, 2024, Blood Drive at Harraseeket Grange in Freeport, 12 – 5 pm.
  • July 12, 2024, Parkman Grange’s Minnie Bridge Scholarship Deadline. See this post.
  • July 12, 2024, Trenton Grange Farmers Market, 3 pm – 6 pm. 1134 Bar Harbor Road in Trenton. Vendors contact Beth Warner at 207 664-4164 or zeppa@ aol.com. Free admission. (Vendor/booth fee).
  • July 13, 2024, Excelsior Grange Anniversary Celebration includes a yard sale, activities for kids, public supper, and contra dance! See this post.
  • July 13, 2024, St George Grange Community Supper at 5 pm. Adults $10, Children $5, under 10 free. For more information see this post.
  • July 14, 2024, Deadline for the MSG Bulletin
  • July 19, 2024, Trenton Grange Farmers Market, 3 pm – 6 pm. 1134 Bar Harbor Road in Trenton. Vendors contact Beth Warner at 207 664-4164 or zeppa@ aol.com. Free admission. (Vendor/booth fee).
  • July 19-21, 2024, NE Youth Conference in New York.
  • July 20, 2024, Jonesboro Grange Luau and Craft Show. For more information, see this post.
  • July 20, 2024, Wayside Grange Variety Show featuring Timberdoodle. Doors open at 6:30 pm. More information at Wayside Grange & Theatre’s Facebook Page.
  • July 20, 2024, Junior Grange Meeting at Enterprise Grange. Contact Director Betty Young for more information.
  • July 26, 2024, Trenton Grange Farmers Market, 3 pm – 6 pm. 1134 Bar Harbor Road in Trenton. Vendors contact Beth Warner at 207 664-4164 or zeppa@ aol.com. Free admission. (Vendor/booth fee).
  • July 27, 2024, Regional Church Sunday at the Vermont Grange Camp.

What’s happening at your Grange? Submit your event for publishing on the Maine State Grange Website! It’s not much of a party unless you invite people!

Notes from National – June 2024


  • Register for the 158thĀ National Grange Convention in Bettendorf, Iowa, November 12-16, 2024. Information and registration links can be found at http://www.nationalgrange.org/158thconvention. Early Bird RegistrationĀ will close on July 31, so if you want a discount on your registration fee, jump in now!
  • Subscribe to the National Grange’s Good Day!Ā magazine. Only $16 a year gives you access to our print orĀ digital subscription. Learn more about the magazine at http://www.nationalgrange.org/gooddayĀ or the digital issue at http://www.issuu.com/grangegoodday. The July issue is out at the printer now, but we might still be able to get your name on the list.!
  • We are also looking for people to submit their Grange’s newsĀ so we can feature them in the Grange Today! newsletter or in Good Day!Ā magazine.
  • The National Grange has a new podcast called “The Grange Hall,” which releases a new episode every other Wednesday. Listen on Apple Podcasts, Spotify, Amazon Music, or iHeartRadio. You can also listen on PodBean, the National Grange website, or watch on YouTube. Be sure to like and subscribe! If you have comments or questions, or if youā€™d like to recommend a member of YOUR Grange to be featured, you can contact us at grangehallpod@gmail.com.
  • Are thereĀ topics you would likeĀ toĀ see covered in a future Zoom from aĀ NationalĀ Grange staff member,Ā department, or officer? Please let us know! We’re always workingĀ toĀ ensure ourĀ topics align with what our members want or needĀ toĀ hear from us.
  • The National Grange Social Media CalendarĀ is available. This is intended to be a guide for State and Community Granges on topics/events that may be used to enhance social media. By no means is it a suggestion to post ALL of these things, but if you’re looking to get out of a rut or expand your social media reach, this could also be a great resource.
  • Many National Grange events are recorded and archived. If you missed an online event and would like to view it, please visit the National Grange YouTube channel at http://www.youtube.com/nationalgrange.Ā 
  • Follow National Grange on Social Media! We’re on Facebook, Instagram, X (Twitter), LinkedIn, TikTok, and YouTube! This is generally the quickest and most up-to-date location to find out what’s happening at the National Grange.

Notes from National are gleaned from an email provided by Phil Vonada, National Grange Communications Director.

Soil Your Undies Challenge

As seen on the USDA website.

This is just too funny and too creative not to share! The USDA in Montana has developed a fun way to test the fertility and health of your soil. “Just bury a pair of cotton underwear around June and dig it back up after at least 60 days. Itā€™s the quick and dirty way to test the microbial activity in your soil. The more the underwear is deteriorated, the healthier your soil!” Complete instructions are available here. There’s even a guide for judging the results.

I could see this adopted as a local Grange Promotion, with results being brought to the hall for judging. It would certainly be fun to create a certificate of accomplishment for the winner and a great way to generate curiosity about the Grange!

Communication Shorts 06-16-2024

By Walter Boomsma,
MSG Communications Director
207 343-1842

Communication Shorts are brief (short) but important items posted for your information and use. Send us your ideas and thoughts!

June Bulletin Is Available!

The June Bulletin is now available for download and printing! You can find recent issues of the Bulletin on the Program Books and Information Page.

Junior Grange Meeting Schedule

There have been several changes to the Junior Grange Meeting Schedule. Please make sure you have the most recent information!

National Grange Digest Is Available on this Site

We have made the 2024 National Grange Digest available directly from the MSG Website. It is listed in the National Grange Section of the Program Books and Information Page. This booklet will answer many of your questions regarding Grange Law and Practice.

Scholarship Information/Application Available

The Educational Aid and Howes Nurses Scholarship information and application is now available on the Program Books and Information Page or this direct link. Note that the deadline for application is September 15, 2024.

Trenton Grange Hosts Weekly Farmers’ Market

Every Friday, from June 7 through October 4, 2024, Trenton Grange Farmers Market, 3 pm – 6 pm. 1134 Bar Harbor Road in Trenton. Vendors contact Beth Warner at 207 664-4164 or zeppa@ aol.com. Free admission. (Vendor/booth fee).

Grange Today?

As a reminder, this new publication replaces Patrons Chain and View from the Hill.

New Links Available

We’ve added two new links to the site. One for “TroopOns” and one for Maine Fair Information and Dates.

Consider this Idea!

Do you have a printed list of the programs your Grange offers?

Think about this!

“If you don’t help with the milking, you’ll forget the cows names.”

Amish Proverb

Submit News! Be “famous”

Submitting news can be as simple as a photo and “cutline.” A cutline is a brief description–longer than a caption–to accompany the photo. Let’s prove that the Grange is alive and well in Maine! (Photos should be submitted as an attachment to an email.) We get inquiries from people looking for active Granges!

Online Directories Available 24-7

  • The ODD Directory features all state officers, directors, and deputies with contact information.
  • The Directory of Granges features all Granges in the state with a contact person. Please make sure your listing is correct!

Exploring Traditions – June, 2024

Meandering Around the Grange Way of Life


Owner or Steward?

By Walter Boomsma, Guest Columnist

A dairy farmer recently shared his thoughts and feelings regarding his favorite cow, Judy. A terminal illness meant a tough decision on his part. Explaining that decision, he observed, ā€œ I do not own these cows. I am their steward.ā€ He added that meant he was obligated to decide in the best interest of Judy and not on what he thought, felt, or wanted.

ā€œIt is required in Stewards that they be found faithful.ā€

Opening statement when installing the office of Steward

A simple definition of ā€œstewardā€ is one who manages the property of others. So we could rightly ask the Installing Officer, ā€œTo whom am I expected to be faithful?ā€ The remainder of the charge given by the installing officer describes the stewardā€™s obligation to the overseer, to ā€œnew workers,ā€ and to ā€œkeep safely and in proper order the property of the Grange,ā€ noting, ā€œIt requires good judgment on your part.ā€ That might be an understatement.

I often visit a local dairy farm where we buy our milkā€”not quite directly from the cows, but from their steward. But I do get to pat the girls and scratch them under their chins. If the steward happens to be around, we talk about them and sometimes talk to them. I learn a lot. He describes himself as their caretaker. And, while we might be guilty of anthropomorphizing a bit, we are both convinced they trust his care. He points out, ā€œTheyā€™ve got it made.ā€ It seems to be a ā€œgood dealā€ for everyone. The milk they give is amazing!

Just maybe that epitomizes stewardship. I shared with him an Amish Proverb. ā€œIf you donā€™t help with the milking, youā€™ll forget the cowsā€™ names.ā€

A few years ago, there was a movement (I donā€™t know where it started) to stop Grangers from saying ā€œmy Grange.ā€ I suppose it was a well-intended effort to stop implying ownership. ā€œItā€™s not your Grange; it belongs to everyone.ā€ Personally, I never had a problem with the words. Whatā€™s critical is what we do, not what we say. If a farmer wants to call them ā€œmy cows,ā€ thatā€™s okay as long as he or she remembers itā€™s about stewardship and practices accordingly. Words donā€™t mean; people give meaning to them. If you tell me about your Grange, I am willing to assume that you live as a steward of it.

The Grange Way of Life is ultimately that of stewardship. During the Second Degree, the Chaplain reminds the candidate for membership, ā€œIn no other occupation does a manā€™s daily labor bring him into such close companionship with the Great Creator as in the cultivation of the soil. Therefore, guard against selfishness. If thine enemy hunger, feed him. Do good, hoping for nothing in return, and your reward shall be great. Love one another.

Love and stewardship are not always easy. One of the most memorable lessons of the degrees for me personally happens in the First Degree, when the Master displays a few kernels of corn and says, ā€œBehold these inanimate kernels of corn! But the germ has lifeā€”the future plant is there. We loosen the soilā€”we bury the seed, and in so doing, impress upon our minds the truth of the immortality of the soul. There is no object in which, to appearance, life and death border so closely together as in the grains of seed buried in the earth; but when life seems extinct, a fuller and richer existence begins anew.ā€

Are you (in your Grange and in your life) helping with the milking? Do you know the cows names?

Any degree or ritual quotations are from the forty-sixth edition of the 2013 Subordinate Grange Manual or the most recent edition of the Pomona Grange Manual. The views and opinions expressed in “Exploring Traditions” are those of the author and do not necessarily reflect the official doctrine and policy of the Grange. Information about the book “Exploring Traditionsā€”Celebrating the Grange Way of Life” can be found at http://abbotvillagepress.com, on Mr. Boomsma’s Amazon Author Page, or by contacting the author.

View from the Farm – June 2024

Webmaster’s note: The format of this column includes all of the Quill’s Endians participating at various times and in various ways! Phil writes this month’s column.

The Farmstead Root Cellar in June

There are many things that we do on small farms that seem logical to us, but are not necessarily logical to commodity farmers. Alongside the enterprises that earn us money, we homestead. We keep a garden, fruit trees, and cane fruits for our own larder and to share with friends. We tap maple trees to boil sap and sweeten our mornings.

There are certain things that resonate with any food grower. The excitement of the first fresh greens, the sun-warmed first tomatoes, the crisp, tangy bite of an apple while you stand beneath the tree.

Since we eat seasonally, these are things we don’t enjoy all year round, but we can extend that excitement pretty far.

We have been eating a lot of potatoes recently. We do love potatoes, but there is also an urgency for consumption this time of the year. Our supply, while holding out in quantity, is slowly degrading in quality. Today, for our second meal with potatoes in it, I uncovered our last half-bushel. I’m fairly certain that these are not potatoes of unusual size, but after fishing through the dregs of the last container for every last usable spud, they seemed like whoppers to me. A two-bite home fry! The excitement of the last of the potatoes will soon give way to the longing for new potatoes with firm crisp flesh, but for now a gigantic, medium-sized potato will do very well. 

As we were relishing our good fortune, Benjamin related a story about a farming friend of his eating apples in June. Wrinkly, soft fleshed June apples from your own farm! Nothing better, until…


Heather and Phil Retberg and their three children run Quill’s End Farm, a 105-acre property in Penobscot that they bought in 2004. They use rotational grazing on their fifteen open acres and are renovating thirty more acres from woods to pasture to increase grazing for their pigs, grass-fed cattle, lambs, laying hens, and goats. Heather is Vice President of Halcyon Grange #345 and writes a newsletter for their farm’s buying club of farmers in her area and has generously permitted us to share some of their columns with Grangers. Visit the Quill’s End Farm Facebook Page for more information.

Beans, Beans…

Jon Thurston writes, “I belong to a group dedicated to preserving heirloom seeds in Maine. We are planning a large bean supper this fall and were wondering what the favorite bean varieties were in each county for traditional bean suppers. Any information you may have would be appreciated.”

While this isn’t exactly the data we collect or have available on the website, it is an interesting question! Feel free to comment here or contact Jon directly!